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Orecchiette with broccoli and clams

Product combined with the recipe

orecchiette Confezione 250gr

Ingredients for 4 people

  • 600g of fresh Orecchiette Leonessa
  • 250gr of clams
  • 250gr of broccoli from Bari
  • 1 cherry tomatoes
  • olive oil
  • garlic
  • 1 tablespoon grated parmesan cheese

Preparation

Brown the garlic in oil, add the clams and let them open, add the previously boiled broccoli and tomatoes. Boil the orecchiette pasta and skip all with the addition of grated parmesan cheese.

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