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Ingredients for 4 people

  • 800g of green gnocchi filled with 4 cheeses Leonessa
  • 4 tablespoons of Leonessa extra virgin olive oil
  • 1 knob of butter
  • 100g porcini mushrooms
  • 4 cherry tomatoes
  • parsley as needed
  • basil
  • 40g flaked pecorino cheese

Preparation

Look at the video for the preparation. 



Suitable for

Vegetarian

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